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What’s Your Favorite Chocolate?
By Mark D. Roberts | Wednesday, April 21, 2010
Yesterday I blogged on what I believe to be the best chocolate in the world. Now I realize that judgments likes this are rather subjective. And I’d be more than happy to be introduced to an even better chocolate!
So, chocolate lovers of the blogosphere, what is your favorite chocolate? Why? Where can I get some?
Leave a comment identifying your favorite chocolate. Or, if you wish, send me an email. I look forward to eating, oh, that is, to reading your answers.
Topics: Recommendations |
5 Responses to “What’s Your Favorite Chocolate?”
Comments
Thanks for your willingness to make a comment. Note: I do not moderate comments before they are posted, though they are automatically screened for profanities, spam, etc., and sometimes the screening program holds comments for moderation even though they're not offensive. I encourage open dialogue and serious disagreement, and am always willing to learn from my mistakes. I will not delete comments unless they are extraordinarily rude or irrelevant to the topic at hand. You do need to login in order to make a comment, because this cuts down on spam. You are free to use a nickname if you wish. Finally, I will eventually read all comments, but I don't have the time to respond to them on a consistent basis because I've got a few other demands on my time, like my "day job," my family, sleep, etc.
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April 21st, 2010 at 12:59 am
Hershey’s, Nestle’s, Cadbury’s (English Cadbury’s, not the made-in-U.S. substitute) - I like ‘em all, as long as they’re not dark chocolate. I know a lot of people like dark chocolate, but to me, it tastes like ear wax.
Those pictures look good, Mark! Mmmmmmmmm.
Tom
April 21st, 2010 at 5:37 am
Not pickey at all …
The one I just ate … all have their redeeming qualities and their satisfaction power… they fulfill my immediate desire for.
April 21st, 2010 at 7:14 am
I am a fan of caramel and the chewy chocolate caramel from Germany(Riesen by Sorck) is my down fall. It is had to just eat one.
April 21st, 2010 at 1:52 pm
Dark, all Dark–See’s all dark–the perfect cream–Raspberry with dark chocolate–no wait, it’s lemon with dark chocolate, no wait . . .
or just a bar of 70% dark chocolate–maybe with ground up coffee beans in it. or a handfull of Nestles’s semi-sweet chocolate chips stolen out of the bag.
April 21st, 2010 at 1:53 pm
PS, your photo shows something white–that’s chocolate heresy in my book